Pizza Prep Counter 368L 6xGN1/4 Complete YG-05305 YATO
Key information
Availability:Dostępny u producenta — wysyłka w 3 dni
Shipping time:3 days
Shipping cost:From 39.68 Euro
catalog number:YG-05305
Availability:
EAN code:5906083030345
Product condition:New, originally packaged
Guarantee:24 months of consumer protection
Weight:189,00 kg
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YATO YG-05305 pizza prep counter with granite worktop and 6xGN1/4 topping unit
A professional three-door pizza prep counter with refrigerated topping unit, designed for pizzerias and catering outlets. The SS201 stainless steel construction, granite worktop and two independent cooling systems deliver functionality and durability in everyday use.
Technical features of the pizza prep counter
Two independent cooling systems
The main cabinet is fitted with an Embraco 240W compressor using R290 refrigerant, while the topping unit has a Zanussi 110W compressor using R600a. Because both systems run independently, energy consumption can be optimised and temperatures set separately to suit requirements.
Granite worktop
The solid 1400x700 mm granite work surface provides a stable base for food preparation. The material is scratch-resistant and easy to clean, and does not absorb odours or moisture.
6xGN1/4 refrigerated topping unit
The upper refrigerated compartment, measuring 1400x335x435 mm, holds six GN 1/4 containers up to 150 mm deep. This keeps ingredients within easy reach while preparing pizzas or salads.
SS201 stainless steel construction
The internal and external housing is made from SS201 stainless steel, which resists corrosion and is easy to keep hygienic. The material meets catering requirements for food-contact surfaces.
Technical specification
| Model | YG-05305 |
| Manufacturer | YATO |
| Main cabinet capacity | 368 litres |
| Counter dimensions (W x D x H) | 1400 x 700 x 1020 mm |
| Topping unit dimensions (W x D x H) | 1400 x 335 x 435 mm |
| Overall dimensions with topping unit | 1400 x 700 x 1455 mm |
| Number of doors | 3 (self-closing) |
| Shelves supplied | 3 PVC-coated wire shelves (max 40 kg each) |
| Topping unit gastronorm standard | 6x GN 1/4 (max depth 150 mm) |
| Main cabinet compatibility | GN 1/1 containers |
| Operating temperature range | +2°C to +8°C |
| Main cabinet compressor | Embraco 240W, R290 refrigerant |
| Topping unit compressor | Zanussi 110W, R600a refrigerant |
| Climate class | 4 (max ambient temperature 30°C, humidity 55%) |
| Cooling type | Static with forced-air fan circulation |
| Defrost function | Automatic |
| Controller | Electronic with digital temperature display |
| Power supply | 220-240V ~50Hz |
| Average annual energy consumption | 1294 kWh |
| Housing material | SS201 stainless steel (inside and out) |
| Worktop material | Granite |
| Weight | 197 kg |
R290 and R600a refrigerants
R290 (propane) and R600a (isobutane) are natural refrigerants with a low global warming potential (GWP). They are environmentally friendly, but because they are flammable, installation standards must be observed. Equipment using these refrigerants should be serviced by qualified personnel.
Catering applications
- Pizzerias — storing pizza ingredients within reach of the prep station
- Restaurants — preparing salads and cold dishes on the granite worktop
- Fast-food outlets — organising ingredients for sandwiches and wraps
- Caterers — storing fresh vegetables and garnishes at a controlled temperature
- Food outlets in shopping centres
- Hotel kitchens — a station for preparing cold starters
- Food trucks and mobile catering units (where a stable power supply is available)
Use and maintenance
Installation and commissioning
Before first use, leave the unit upright for at least 4 hours so that the compressor oil settles after transport. The counter must be placed on a stable, level surface with a minimum clearance of 10 cm from walls to allow air to circulate around the compressors. The ambient temperature should not exceed 30°C at 55% relative humidity (climate class 4).
GN containers — what you need to know
The topping unit holds Gastronorm 1/4 containers up to 150 mm deep. Containers are not included and must be purchased separately. The GN 1/4 standard measures 265x162 mm. The main cabinet is compatible with GN 1/1 containers (530x325 mm), which makes it easy to organise the space using standard catering accessories.
PVC-coated wire shelves
Each of the three doors comes with one PVC-coated wire shelf with a maximum load of 40 kg when evenly distributed. The PVC coating protects against corrosion and makes cleaning easier. The shelves can be removed for washing or to change the internal layout.
Maintenance and cleaning
SS201 stainless steel and the granite worktop should be cleaned regularly with neutral detergents. Do not use abrasive products or wire brushes, which can damage the surface. The compressor condenser (heat exchanger) needs periodic vacuuming — at least once a quarter, or more often in dusty environments. The automatic defrost function removes the need to clear frost manually, but the condensate drain should be checked regularly.
Temperature monitoring
The electronic controller with digital display allows the temperature inside the cabinet to be monitored continuously. The +2°C to +8°C range is optimal
Commercial information
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