Availability:Available from manufacturer — dispatch in 3 days
Shipping time:3 days
Shipping cost:From 39.73 Euro
catalog number:YG-05094
Availability:
EAN code:5906083003592
Product condition:New, originally packaged
Guarantee:24 months of consumer protection
Weight:55,00 kg
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Forced-air refrigerated display cabinet designed for displaying desserts, drinks and food products that require a temperature of +2 to +8°C. Round model with panoramic glazing and LED lighting.
The fan-assisted air circulation system ensures an even temperature distribution across all shelves. R600a refrigerant (isobutane) has a low environmental impact and delivers high energy efficiency at low power consumption.
The automatic defrost function removes the need to defrost the unit manually. Condensed water vapour is drained away automatically, which reduces downtime and simplifies maintenance.
The control panel allows precise temperature setting and monitoring of conditions inside the chamber. The LCD display shows the current temperature, enabling quick verification of correct operation in line with HACCP requirements.
The shelves, door and rounded front glass are made from toughened glass of a thickness that ensures safe use. Toughened glass has better insulating properties than standard glass and withstands temperature changes and mechanical loads.
| Model | YG-05094 |
| Usable capacity | 100 litres |
| Dimensions (W × D × H) | 48 × 48 × 103 cm |
| Operating temperature range | +2 to +8°C |
| Cooling type | Forced air (fan-assisted) |
| Refrigerant | R600a (isobutane) |
| Number of shelves | 3 adjustable |
| Shelf material | Toughened glass |
| Lighting | LED |
| Door type | Glass with self-closing function |
| Defrost | Automatic |
| Controls | Electronic with LCD display |
| Housing colour | Black |
| Shape | Round (cylindrical) |
The +2 to +8°C range is the standard for perishable products. A temperature of +2 to +4°C works well for storing dairy and meat products, while +6 to +8°C is sufficient for most desserts and drinks. The temperature should be monitored at least once a day and readings recorded in line with HACCP procedures.
Adjustable shelf heights allow the space to be adapted to the height of the items on display. Leave gaps between products to allow air to circulate freely. Do not block the ventilation grilles, as this could disrupt circulation and cause uneven temperatures.
Clean glass surfaces with glass cleaner or mild detergents. The toughened shelves can be removed and washed separately. Avoid harsh abrasives, which can scratch the surfaces. Clean the ventilation grille regularly with a vacuum cleaner or soft brush to ensure proper air circulation.
The unit requires a stable, level surface and access to a mains socket. Leave a gap of at least 10 cm from walls to allow heat to dissipate freely. The display cabinet should be positioned away from direct sunlight and heat sources (ovens, radiators), which increase the load on the cooling system.
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