Countertop Refrigerated Topping Unit 7x 1/3 GN YG-05331 YATO
Key information
Availability:Available from manufacturer — dispatch in 3 days
Shipping time:3 days
Shipping cost:From 39.73 Euro
catalog number:YG-05331
Availability:
EAN code:5906083030413
Product condition:New, originally packaged
Guarantee:24 months of consumer protection
Weight:67,00 kg
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- Product description
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Countertop Refrigerated Topping Unit 7x 1/3 GN YATO YG-05331
Professional countertop refrigerated topping unit made of stainless steel and designed for storing ingredients in the gastronorm (GN) standard. The side-mounted Zanussi 110W unit with R600a refrigerant maintains a temperature range of +2°C to +8°C.
Features of the countertop refrigerated topping unit
SS201 stainless steel construction
The internal and external housing is made of SS201 stainless steel, which provides resistance to corrosion and moisture and makes it easy to maintain sanitary standards in a commercial kitchen. The material does not absorb odours and allows surfaces to be cleaned quickly.
Zanussi 110W refrigeration unit
The side-mounted Zanussi unit rated at 110W with R600a (isobutane) refrigerant guarantees quiet operation and low energy consumption. R600a has a low GWP (global warming potential) and complies with environmental standards.
Static cooling with automatic defrost
Static cooling technology distributes temperature evenly without excessively drying out produce. The automatic defrost function removes the need for manual intervention and extends the service life of the appliance.
Electronic controller with display
The control panel with digital display allows precise monitoring and adjustment of the temperature between +2°C and +8°C. Electronic control maintains storage conditions more accurately than mechanical thermostats.
Technical specification
| Model | YG-05331 |
| Manufacturer | YATO |
| Gastronorm standard | 7×1/3 GN (containers up to 150 mm deep) |
| Dimensions (D×W×H) | 160×39.5×43.5 cm |
| Weight | 32 kg |
| Housing material | SS201 stainless steel |
| Canopy material | Toughened glass |
| Refrigeration unit | Zanussi 110W, side-mounted |
| Refrigerant | R600a (isobutane) |
| Operating temperature range | +2°C to +8°C |
| Climate class | 4 (max. ambient temperature 30°C, humidity 55%) |
| Cooling type | Static with automatic defrost |
| Power supply | 220-240V ~50Hz |
| Controller | Electronic with temperature display |
| Supplied with | No GN containers (sold separately) |
Applications in commercial catering
- Pizzerias – storing pizza toppings (cheese, vegetables, meat)
- Restaurants – displaying ingredients for salads and cold dishes
- Fast-food outlets – preparing sandwiches and meal sets
- Hotels – breakfast buffets and cooking stations
- Catering – setting up preparation stations
- Central kitchens – production lines for ready meals
- Delicatessens – fresh produce counters
Climate class 4 – operating requirements
The appliance is designed to operate at ambient temperatures of up to 30°C and a relative humidity of 55%. Exceeding these parameters may result in reduced cooling efficiency and higher energy consumption. In rooms with higher temperatures, air conditioning or ventilation is recommended.
Use and maintenance
The YATO countertop refrigerated topping unit requires free space around the side-mounted condensing unit – a minimum of 10 cm from walls for correct air circulation. The appliance should be placed on a stable, level surface, away from heat sources (ovens, hotplates).
SS201 stainless steel requires regular cleaning with products designed for stainless steel – abrasive or chlorine-based preparations, which can damage the material's passive layer, must not be used. The toughened glass canopy should be cleaned with a soft cloth and detergent.
Before first use, wash the interior of the unit with water and a mild detergent, rinse and dry. The appliance should run for at least 2 hours without load to reach a stable operating temperature.
GN 1/3 containers – compatibility
The unit holds 7 Gastronorm 1/3 containers (325×176 mm) with a maximum depth of 150 mm. Containers must be purchased separately, choosing the depth according to the type of produce being stored. Shallower containers (65-100 mm) are suitable for loose and sliced ingredients, while deeper ones (150 mm) suit larger-volume products.
Commercial information
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